Cooking

December 18, 2021

Fried green beans: ever tried fried?

If you think you’ve tried everything, maybe you’re wrong: have you ever tried green beans? Here is the idea for the vegetarian snack you don’t expect! […]
December 18, 2021

Quinoa Salad Recipe

We offer you a quick and easy healthy quinoa salad recipe. Tasty and tasty, it is suitable for everyone, but it is perfect for celiac disease […]
November 10, 2021

AUTHENTIC MEXICAN FOOD RECIPES YOU MUST TRY BEFORE YOU DIE

One thing needs to be clarified: half of the recipes that are internationally thought of as the most representative of Mexican food are actually Tex-Mex, from […]
October 14, 2021
HOW LONG DOES COOKED CHICKEN LAST IN THE FRIDGE

HOW LONG DOES COOKED CHICKEN LAST IN THE FRIDGE?

Getting a rotisserie chicken from the supermarket has always been a great way to save time with commitments and still have a delicious dinner on the […]
October 11, 2021
CAN YOU FREEZE THE SALAD

CAN YOU FREEZE THE SALAD?

Almost anything can be frozen, but that doesn’t mean everything should be frozen. If you’ve found a couple of bags of pre-mixed salad for sale at […]
July 7, 2021
Hot food

Hot food or cold: what is best for health?

We care a lot about which foods are the healthiest and what portions are, but we rarely question what impact the temperature of the dishes can […]
June 7, 2021

Homemade black walnut ice cream without ice cream maker in 5 minutes

You will agree with me that there is nothing better than enjoying a good ice cream after a hot sunny day! But if you want to […]
May 29, 2021
Frying oil

Frying oil: reusing it is harmful to health

Recent research conducted by the University of Illinois confirmed an old theory about cooking oil; in fact, the researchers reiterated how unhealthy and toxic the reuse […]
May 26, 2021
beetroot soup

How to make beetroot soup?

Beetroot soup is an excellent recipe to take care of the cardiovascular system. It is a preparation method that conceals the strong flavor of the vegetable, […]