Japanese Diet: How it works
The Japanese diet is a type of diet that prioritizes the intake of small portions of food at meals, a few meals a day, with low consumption of milk and Continue Reading
Blueberry toast: the recipe for a rich and delicious breakfast
The french toast with blueberries is a really delicious variant of the classic french toast, a preparation which, despite its name, is typically American: prepare it for breakfast or brunch Continue Reading
How to make chocolate chip pancakes
Introduction Pancakes are the sweets that are eaten at Carnival. They are a recipe that is rich in taste and flavor that both adults and children alike. Reading this tutorial Continue Reading
Greek breakfast: Breakfast with Greek yogurt
Greek yogurt is enjoying growing success, especially in recent years, and more and more people are bringing it to the table, especially at breakfast. The question that you may have Continue Reading
Express French toast recipe ready in 10 minutes!
Yes, yes, to get to make this recipe for express French toast it does not take more than ten minutes, twenty if you have not made the custard in advance, Continue Reading
How to make a creamy coffee
How to make a good coffee with a coffee maker? How to make a creamy coffee that is a real pleasure for the palate? Just use a coffee maker, the Continue Reading
Easy milk bread, classic recipe for breakfast and snacks
At home, we have the routine of taking a sandwich every Friday, except last minute changes. We like it with any variety of bread, but if it is of this Continue Reading
How to make chocolate cookies with pieces of almonds
Chocolate cookies with homemade almond pieces are one of the healthiest ways to indulge and consume sweets without endangering our health Making chocolate cookies with pieces of almonds always comes Continue Reading
10 Useful tricks to get a light breakfast
One of the keys to maintaining a healthy weight is to eat a light breakfast every day. Contrary to what many people think, ignoring this first meal is counterproductive, as Continue Reading