January 17, 2021
Veggie Grill

Veggie Grill: the recipe for a vegan barbecue

Who said that only carnivores can do the barbecue? Here’s how to prepare a delicious veggie grill. Ingredients: – 100 gr of tofu – 1 courgette […]
January 10, 2021
walnut butter

Walnut butter: the recipe for making it at home

The walnut butter made at home is one of several alternatives that we can produce cars to replace cow’s butter in our recipes or simply to […]
January 5, 2021

The tasty delights of Spanish Food

Spain is renowned for its delicious cuisine. The beautiful flavours of olives, tomatoes and fish and of course citrus fruits is hard to recreate outside of […]
December 24, 2020
Cheesy rice

Cheesy rice: creamy and stringy recipe

A creamy, very clever rice, an idea to recycle the “leftovers” of cheeses: the cheesy rice is prepared in the classic way, that is, by browning […]
December 16, 2020
Sweet Potato Souffle

Sweet Potato Souffle Recipe

The sweet potato souffle is a delicious preparation that can be prepared with many different ingredients. This is a very soft and puffy patty that is […]
December 4, 2020
Fried milk

Fried milk: a delicacy that has conquered Italy

The delicate taste of milk enclosed in a crunchy breading: this is what fried milk is, a typical recipe from different areas of Italy (and beyond). […]
November 22, 2020
Low carb pasta

Low carb pasta: fewer carbohydrates, more taste!

Are you looking for vegan pasta, rich in fiber and low in carbohydrates? Found it! Today we present our new Protein Pasta, specially designed for your […]
November 3, 2020
How to Make Waffle Fries

How to Make Waffle Fries

Just like waffles, waffle fries have the characteristic honeycomb shape. Provided you have the right tools, they can also be easily prepared at home. The classic […]
October 5, 2020
Benefits of red tea

Benefits of red tea: the drink that helps you lose weight

The benefits of red tea are the reason why this drink is so popular in many cultures. Although until a few years ago it was not […]