This recipe is typical of the American community. In this case the prescription is for 3 people of good eating.
Recipe for fried chicken
This is a typical recipe of the American community, specifically African American since its creation took place in New Orleans (the capital of jazz).
The recipe is designed for 3 people of good food, with 4 supreme since it would behoove each 5 servings of fried chicken.
Ingredients Fried Chicken
- 4 chicken supreme, or alternatively 1 chicken, bucking (depending on number of guests).
- 3 cups flour four zeros (0000).
- 2 Eggs.
- Olive oil.
- Start pouring 3 cups of flour in a bowl .
- Once mixed 3 cups of flour, proceed evenly including salt (to taste).
- Strongly stir the flour and salt, then we can make a merger between the two.
- After mixing the salt with the flour, we took another plate and quickly beat 2 eggs. Add to the mixture and began to stir the dough with a fork.
- When the flour is thick because of the eggs, add the milk (about 3 cups of milk), beat strongly until the dough is thin and not so thick consistency.
- Heat a little butter, we included in the dough and stir the mixture until it joins everything.
Fried Chicken Cooking
- Once we wash the chicken we can wipe the mixture. We will overflowing each portion of chicken, through the mass and letting it fall prepared and leftover
- With the previously hot oil, add the chicken portion and thus subsequent.
Well have to moderate the fire, so that it cooks inside and browned on the outside. Chicken is done when the dough becomes crispy brown.
Once they are ready, we will go for some fried chicken paper towels to remove their excess fat and oil. You can enjoy hot or cold.